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We made burgers with the ground beef as soon as we got our shipment from Farmer Dan. Which, by the way, was packed with so much care and everything was still frozen solid. The burgers were hands down the best I've ever had at home. I will definitely continue to order from Heartstone, and you should too!

The chuck roast was excellent

Great tasting beef. I like that it's grass-fed and locally grown. What a find.

Great tasting beef. I like that it's grass-fed and locally grown. What a find.

Great customer service & beyond excellent quality meats.

Best grass-fed beef I've ever had! Farmer Dan is a great guy and clearly cares a lot about his cows. Highly recommend this beef!

Totally enjoyed the beef we ordered. We will definitely order again. Thanks so much.

Totally enjoyed the beef we ordered. We will definitely order again. Thanks so much.

I don't typically write reviews on any of my purchases. I want to thank Farmer Dan for the excellent customer service and the quality of the products. This is the best beef I've ever purchased. Thank you for all your hard work.

I had not had dry cured meat for many years until a restaurant a while back. I started looking for dry cured meat and I found farmer Dan. Then after reading his site and him calling me after I left a message on his site and realizing the meat was not grain fattened. I had paid for a farmer to not grain his cow for me back in 85 and the meat was wonderful . Now my search for dry cured and non grained meat was looking at me. So I ordered a sampler and 10 lbs of hamburger. Was i surprised. The meat was vacuumed sealed and looked great. That wasn't the end. Then i started cooking it. All I can say is amazing. I haven't had that good tasting meat in a long time. So far we have had two pounds of hamburger and the roast. The only surprise (not really) was that it had great flavor. All in all I'm very happy with my purchase and look forward to more in the future. Dan has captured me as a happy customer that will come back again and again.

As of today I have only had the chopped meat had burgers on the grill and they were delicious much different from my local food market. Having family over on Sunday plan on having the roast.

I don't typically write reviews on any of my purchases. I want to thank Farmer Dan for the excellent customer service and the quality of the products. This is the best beef I've ever purchased. Thank you for all your hard work.

I had not had dry cured meat for many years until a restaurant a while back. I started looking for dry cured meat and I found farmer Dan. Then after reading his site and him calling me after I left a message on his site and realizing the meat was not grain fattened. I had paid for a farmer to not grain his cow for me back in 85 and the meat was wonderful . Now my search for dry cured and non grained meat was looking at me. So I ordered a sampler and 10 lbs of hamburger. Was i surprised. The meat was vacuumed sealed and looked great. That wasn't the end. Then i started cooking it. All I can say is amazing. I haven't had that good tasting meat in a long time. So far we have had two pounds of hamburger and the roast. The only surprise (not really) was that it had great flavor. All in all I'm very happy with my purchase and look forward to more in the future. Dan has captured me as a happy customer that will come back again and again.

I rarely review anything.. but this is worth the time. I hope this helps someone considering a purchase: - Value: Grass Fed Beef is better for your health, but also more expensive. It’s worth doing some research before making a decision. I’m very health conscious and healthy, and eat beef at least a few times weekly, so Dan’s product is an excellent value for me. - Taste: I personally think this beef tastes stronger than the beef sold in most grocery stores. I like this difference because I like the taste of beef. You might by some cuts before committing to a share. - Fear Factor: I was worried that I don’t know how to cook all the different cuts. It forced me to take a little time online to learn how to cook roasts and ribs. My culinary skills have improved and it turns out I enjoy it (I haven’t yet perfected my chili but working on it). - Do you need “all this beef”? I thought that the first year.. I bought a quarter share for just myself and finished it. The things to focus on are the things you’re afraid to cook.. brisket, ribs.. etc. The rest just goes. - Freezer: I bought a freezer at sears for 1/2 price over a Labor Day weekend. just look around. Hope this helps.

As of today I have only had the chopped meat had burgers on the grill and they were delicious much different from my local food market. Having family over on Sunday plan on having the roast.

The liver is THE BEST I have ever had. Truly. I have bought from other
grass fed farms and they don't compare. You must really know what you are doing. Your beef AND you liver are truly superb.
Thanks so much.

The beef is by far some of the best I have ever had and I think we've been spoiled for life!

I made some beef stew in the crock pot with the stew meat over the weekend and the other night used the hamburg to make taco meat for taco salads.

What I've learned is that I under purchased. I'll have to purchase a larger share next go around and pick up some pieces here and there along the way. After receiving all that hamburg I figured there was no way I would go through it all, but here I am a good portion through it already. Chili, burgers, meatballs, meatloaf, tacos, etc.

I don't normally leave reviews for really anything, either good nor bad. This I'm making an exception! This is too good not to share. It really is worth the money is case anyone reading this was wondering.

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My Aunt sent us a package of meat from Heartstone Farm--best present- makes for a lovely gift or, just treat yourself to some good meat!
We only tried the roast so far and it was delicious- tender and juicy. Can't wait to try the chuck meat and stewing meat.