My only disappointment is that several of the "special models" I really wanted to give to a group of ladies in my life are not available on-line. Too bad.
Ordered 2 more white and 2 called "banana split" from Amazon. Haven't seen the banana split one before. The younger ladies will love it.

Too difficult to open, SOG's spring assisted knives were a much better system. The metal in the handle makes the knife heavier then necessary, it's heavier then my larger SOG Aegis Tanto.

The strength of the materials is unquestionable. There is a small issue where the liner lock will "over-engage" if the knife is opened with excessive force. This makes it hard to close, requiring a solid object like a rock or stick to disengage the lock. It's a good knife for a great price, but not the best that cold steel makes.

Love it took off the clip real nice carry and nice and sharp

Good quality

5 étoiles pour la qualité par rapport au prix, lame scandinave très bien aiguisée

Simply excellent

I found this tool exactly as I was expecting, good quality

Very useful product, seems to be of high quality

Great little knife. Feels good in the hand and very sharp

A little hard to open one-handed, but it does the job (and looks fantastic).

Can’t go wrong with a Buck 110. Staple of knifes and on a side note can I just also say that the House of Knives Staff also deserve 5 stars and above. This is by far some of the best customer service I’ve ever received from an online shopping transaction. I dealt with Scarlett in the past and she was lovely and any of the staff I’ve dealt with has just been top notch

Got it for my daughter for canoeing. She loved it.

All I can say is WOW!. Ok, this is the first slicer I have purchased, but did it based on the reviews. I am not sure how it could be better for home use, but I love it the way it is. The only time I do not use it is if I am only slicing 1 or 2 things. I am a fanatic about sharp knives, but this unit puts the sharpest knives to shame for big volume jobs. I have shaved meat that would have been multiple times more expensive for a deli to provide. Cutting up sausages, cheese, etc. is a dream. Shaved potatoes for making (consistent) chips is a treat. Today I sliced up about 40 lbs of rhubarb, it was painless (I used a handful of rhubarb and fed it in so that the ends sticking out were uniform so that when I was within the feed unit, they were all even (if that makes sense lol)). When I do use it, I try to have a plan for several items. The last is the meats. Cleanup is a breeze. The blade is easy to remove with the end of nearly any spoon, or fork in my drawer. If I was to suggest any improvement, it would be for a 'drop in basket' for bulk items like carrot, celery, rhubarb etc (I used a knife to hold the items on the backstroke so I wouldn't slice my fingers) and it could use a thicker cut for some breads. I only sliced bread once and, on the thickest setting, it could have been thicker. The only other thing is that it could include a package of food grade grease to get you started after a really thorough cleaning. If you put the cleanable parts through a dishwasher, all the grease will be gone (haven't done that yet).

An excellent pokey pokey tool

good knife, the lock is great and the assisted feature is a cool plus

exactly the right replacement for my used one

The wallet was delivered very quickly to House of Knives for pickup. It is exactly as expected and much more convenient than the larger wallet it replaced.

Love how easy it is to open and close. Good solid knife

I needed to replace an old boning knife. Kai Pro provides a choice of either a 6” boning knife or 6” utility knife. I didn’t really like the shape of the boning knife (personal preference), so chose the 6” utility knife. I haven’t used it yet but if it is anywhere as good as the paring knife, it’ll be great.
When I bought these knives I was looking for something unique and was very pleased with the Kai Pro appearance.
They are a great knife with a very nice look and at a reasonable price.